Jujeh Kabob ~ Persian Chicken Kabob – Part 1: Marinading
July 2, 2009 by Persian Kitchen
Posted in Budget Friendly, Gluten Free, Kabob (Kebab), Main Dish, Poultry | 1 Comment
One Response
Comments are closed.
- "Once we believe in ourselves, we can risk curiosity, wonder, spontaneous delight, or any experience that reveals the human spirit." – e. e. cummings
Categories
- ~ ALL RECIPES (18)
- Appetizers (5)
- Dessert (1)
- Drink (1)
- Fruit (1)
- Kabob (Kebab) (2)
- Khoresht (stew) (3)
- Main Dish (6)
- Polow (rice) (2)
- Side Dish (3)
- Soup (1)
- ~ FOOD TYPE (14)
- Budget Friendly (12)
- Gluten Free (5)
- Vegan (3)
- Vegetarian (7)
- ~ MAIN INGRIDIENTS (11)
- ~ PARTY TIME! (2)
- ~ PERSIAN KITCHEN (4)
- ~ PK CULTURE CORNER (12)
- Celebrations (4)
- Childhood Memories (2)
- Everyday Life (6)
- Food Chit Chat (3)
- Persian Culture (2)
- ~ Wellness Wednesday (12)
- ~ ALL RECIPES (18)
Persian Kitchen on **Twitter**
- Merry Xmas Ya'll!! 1 day ago
- The best pizza I have had since I moved to LA. http://www.latimes.com/features/food/la-fo-find8-2009apr08,0,5475092.story 2 days ago
- @Paystyle check these out:http://www.latimes.com/theguide/bars-and-clubs/la-spicycocktails-barsandclubs-pg,0,324695.photogallery 2 days ago
- Done baking and cooking for today...tomorrow on the other hand is a whole other story! 2 days ago
- @stovewithahouse OK! I am going to say it, lady, what are you doing with a big sausage in your purse???? 2 days ago
-
Recent Comments
-
Top Posts
- Persian Rice Cooking Method
- Persian Rice Cooker
- Khoresht Ghaimeh ~ Persian Stew with Meat & Split Peas
- Jujeh Kabob ~ Persian Chicken Kabob - Part 1: Marinading
- Khoresht Karafs ~ Persian Celery Stew
- Baghali Polow ~ Persian Rice with Fava Beans
- Mast-o-Musir ~ Persian Dip With Yogurt & Shallots
- Kashkeh Bademjan ~ Persian Eggplant Dip
- Persian Skewers
- Jujeh Kabob ~ Persian Chicken Kabob - Part 2: Cooking
Archives
-
Blog Stats
- 39,817 hits


cant wait for part 2