As I mention in my post about Ghojeh Sabz and Chaghaleh Badoom, my mom told me that there is such thing as a Ghojeh Sabz Khoresht. This little piece of news had me all curious about the possibilities and the outcome of such different and new type of stew. I thought my mom had a [...]
Archive for the ‘Khoresht (stew)’ Category
Khoresht Gojeh Sabz ~ Unripe Plums Stew
Posted in Budget Friendly, Khoresht (stew), tagged Budget Friendly, cooking, Food, Iran, Iranian Food, Lamb, Persian, Persian Food, Persian food blog, Recipe, recipes, Stew, unripe plums on May 22, 2009 | 4 Comments »
Khoresht Karafs ~ Persian Celery Stew
Posted in Budget Friendly, Gluten Free, Khoresht (stew), Main Dish, Meat, tagged Budget Friendly, celery, cooking, Food, gluten free, Iran, Iranian Food, Lamb, Persian, Persian Food, Recipe, recipes, Stew on January 15, 2009 | 18 Comments »
I would totally lie to you if I told you that I have always loved Khoresht Karafs. As a child I didn’t, it didn’t do much for me. Then one day during a two year stint as a pesco-vegetarian I decided that it was the easiest thing to convert to a vegetarian meal. I won’t [...]
Khoresht Ghaimeh ~ Persian Stew with Meat & Split Peas
Posted in Budget Friendly, Khoresht (stew), Main Dish, Meat, ~ ALL RECIPES, ~ FOOD TYPE, ~ MAIN INGRIDIENTS, tagged Budget Friendly, Food, French Fries, Iran, Iranian Food, Khoresht Ghaimeh, Lamb, Persian, Persian Food, Recipe, Split Peas, Stew on January 11, 2009 | 2 Comments »
The first dish that I would like to talk about is by far one of my most favorites: Khoresht Ghaimeh. This is a delicious blend of meat, split peas, tomatoes, and spices topped with French Fries. Not only this dish is really good, it is also a very easy one to make. What I also love about [...]
