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Archive for the ‘~ MAIN INGRIDIENTS’ Category

Jujeh Kabob ~ Persian Chicken Kabob – Part 2: Cooking

Posted in Budget Friendly, Gluten Free, Kabob (Kebab), Main Dish, Poultry on July 3, 2009 | Leave a Comment »

This Page has been moved: My Persian Kitchen: Jujeh Kabob, Part 2

 
 
 

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Jujeh Kabob ~ Persian Chicken Kabob – Part 1: Marinading

Posted in Budget Friendly, Gluten Free, Kabob (Kebab), Main Dish, Poultry on July 2, 2009 | 1 Comment »

 
This page has been moved to: My Persian Kitchen: Jujeh Kabob Part 1

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Lamb Shank

Posted in Budget Friendly, Meat, Side Dish, tagged , , , , , , , , , , , , , , on June 22, 2009 | 4 Comments »

I like lamb shanks, so long as they 1) don’t smell and 2) they are not dry.  I was inspired to make lamb shank because a couple of months ago I had Baghali Polow from Shayan Market in Torrance and that’s what the polow came with. This was my very first try and I had [...]

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Baghali Polow ~ Persian Rice with Fava Beans

Posted in Budget Friendly, Main Dish, Polow (rice), Rice, Vegan, Vegetarian, tagged , , , , , , , , , , , , , , , , , , , , , , , on June 20, 2009 | 6 Comments »

Let me start this post by saying that I have always had trouble with making rice that is mixed with anything.  I have always found that making khoresht with white rice is the easiest thing for me to do.  I have made mixed rice a number of times but what I have always found difficult [...]

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Persian Rice Cooking Method

Posted in Budget Friendly, Polow (rice), Rice, Vegetarian, tagged , , , , , , , , , , , , , on June 16, 2009 | 12 Comments »

This page has been moved to My Persian Kitchen: Rice Cooking Method

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Pita Chips With Sea Salt & Pepper

Posted in Appetizers, Bread, Budget Friendly, Vegan, Vegetarian, tagged , , , , , , , , , , , , , , on June 6, 2009 | 8 Comments »

My last post featured Mast-o-musir, and if you look at the picture you will notice that I serve mine with pita chips.  Because I was ever so ambitious that day, believe it or not by the end of the day I had four different recipes for posting, I decided to experiment with pita chips making, [...]

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Koofteh Berenji ~ Persian Meatballs with Rice

Posted in Main Dish, Meat, tagged , , , , , , , , , , , , , , , on May 26, 2009 | Leave a Comment »

Some call them Koftah, others call them Keftah, but we, Persians, call them Koofteh! Today’s  recipe indeed is for Koofteh Berenji, which is meatballs with rice and split peas. These are seriously yummy and were enjoyed in our house for quite a few days!
It was fun experimenting with recipes where I could use the abundance [...]

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Kashkeh Bademjan ~ Persian Eggplant Dip

Posted in Appetizers, Gluten Free, Vegetable, Vegetarian on January 31, 2009 | 10 Comments »

This page has been moved: My Persian Kitchen: Kashkeh Bademjan

 

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Lima Bean and Dill Kuku

Posted in Appetizers, Budget Friendly, Egg, Gluten Free, Side Dish, Vegetarian, tagged , , , , , , , , , , , , , , on January 26, 2009 | 11 Comments »

I am all cuckoo for Kuku (pronounced kookoo)!
I always like saying that about Kuku. For those of you who have not had this particular Persian dish, it is somewhat comparable to the Italian  Frittata or the French  Quiche. I say somewhat comparable because while it is considered an egg dish, unlike in a Frittata or [...]

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Khoresht Karafs ~ Persian Celery Stew

Posted in Budget Friendly, Gluten Free, Khoresht (stew), Main Dish, Meat, tagged , , , , , , , , , , , , on January 15, 2009 | 18 Comments »

I would totally lie to you if I told you that I have always loved Khoresht Karafs.  As a child I didn’t,  it didn’t do much for me.  Then one day during a two year stint as a pesco-vegetarian I decided that it was the easiest thing to convert to a vegetarian meal. I won’t [...]

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